Zymurgy Live presentation

May 10, 2017

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Zymurgy Live presentationFor anyone who wants to hear about our project and results and/or ask some questions, I'll be giving a Zymurgy Live presentation on everything Wednesday night at 7 PM (EST) on May 24th.  I believe that you need to be a member of the American Homebrewers Association to gain access, but you can join easily and inexpensively to enjoy all of their content and get some discounts on beer and home brewing supplies.  I'm looking forward to sharing the results with everyone.
Thanks,
Matt

Denny, Gail Ann Williams, and 1 other like this.

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RitaJDixon

Good job!!!!

Feb 19, 20190

About This Project

Mapping the sour beer microbiome

Indiana University and Blue Owl Brewing

Sour beers are likely the original beer style and have made a recent comeback in terms of popularity among craft beer enthusiasts. They are made with a bacterial and fungal mix rather than pure cultures of Saccharomyces. yeast as in typical ales and lagers. However, the suite of different microbes and their relative abundances during the course of souring and fermentation remain a mystery. We aim to map part of the sour beer microbiome and identify the organic acids these microbes produce.