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Achieving food sovereignty with edible insects: Breaking the cycle of poverty and malnutrition
By Charlotte Payne
No lab notes posted yet!
What did the manufacturer say the 12hr freeze was for? Quite a few food processes use a similar step which causes starch retrogradation or, more simply put staling. Can make a big difference.
Mar 31, 2017
Does freezing cookie dough make the baked cookie softer?