Utilizing Acoustic Waves for Dairy Food Processing

Our project unveils an innovative heat-free food processing method designed for optimal nutrient preservation...

Assemblase: A New Platform Technology for Protein Scaffolding

We have designed a novel protein scaffold onto which we can attach the enzymes from any pathway, creating...

How Can We Use the Snapping Shrimp’s Hunting Ability in Everyday Engineering Applications?

Alpheus heterochaelis, better known as the Pistol Shrimp, possesses an over-sized claw that creates a cavitation...

Studying Wetlands Ecosystems to Create Better Microbial Fuel Cells

Microbial fuel cells are a new technology with the dual function of treating wastewater and producing electricity...

Creating the ideal E. coli strain for producing functionalised outer membrane vesicles

Outer membrane vesicles (OMVs) are protein transport 'bubbles', produced by bacteria for communication...

Designing touch surfaces to help the visually impaired operate home appliances

Many new ovens, dishwashers and other home appliances have flat, touch sensitive control panels instead...

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