Impact of Soylent Consumption on Human Microbiome Composition

By Ryan Hsu, Dylan McCormick, Kate Schreiner, and Mitchell Seitz Jr.
Backed by Bill Paseman, Frederick Hsu, Ronald Hsu, Denny Luan, Cathy Leacox Farman, Tamara McCormick, Justin Faulkner, Jasbir Rangi, ALMPC, Mitchell And Violeta Seitz, and 60 other backers
UC Berkeley
Berkeley, California
BiologyMedicine
DOI: 10.18258/6271
$6,405
Raised of $6,000 Goal
106%
Funded on 2/17/16
Successfully Funded
  • $6,405
    pledged
  • 106%
    funded
  • Funded
    on 2/17/16
?How does this work?

Lab Notes

Long awaited updates (results and more)!
October 19, 2017
  • 3
  • 6
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Data!
March 10, 2017
  • 5
  • 6
  • 1671
A super late update!
February 10, 2017
  • 3
  • 3
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Ready... get set... go!
November 7, 2016
  • 1
  • 3
  • 98
Looking forward... and looking back
October 22, 2016
  • 0
  • 2
  • 84
Look what came in the mail... and full IRB approval!
October 17, 2016
  • 2
  • 3
  • 59
IRB conditional approval and mycrobes recruitment!
October 9, 2016
  • 2
  • 7
  • 58
Improved Protocol - Resubmitted IRB
March 21, 2016
  • 0
  • 3
  • 122
Recruitment Materials
February 23, 2016
  • 2
  • 4
  • 61
Thank you!
February 18, 2016
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  • 271