Hilary Bethancourt

Hilary Bethancourt

Dec 22, 2016

Group 6 Copy 28
2
Please wait...

About This Project

Some Orthodox Christians restrict their consumption of animal products during Lent, the 40+ days before Easter/Pascha. It remains unclear if or how this practice influences health and/or sense of well-being. This study will explore if Orthodox Christians in the United States experience any changes in markers of health, energy, and mood during their Lenten season and how any changes may be related to short-term shifts in diet or other lifestyle factors.

Blast off!

Browse Other Projects on Experiment

Related Projects

Let’s check GO-JEK: is a transportation service transforming urban livelihoods in Indonesia?

GO-JEK is a transportation service innovation that today is arguably Indonesia’s leading startup. Its inspiration...

Can we 'de-bias' someone? A Neuroscientific approach to decreasing bias

We want to examine implicit bias towards marginalized groups in society and test an advanced form of 'de...

Can music influence the longevity of human blood cells?

Pythagoras believed that music could be used “in the place of medicine”* yet, to our knowledge, this important...

Backer Badge Funded